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Course Code: BOA100
Credit Hours: 6
Clock Hours: 80
Course Description:
This course introduces students to the fundamental principles and procedures of accounting with emphasis on accounting procedures used in specific businesses. Students will develop an understanding of setting up a company, working with lists, setting up inventories, invoicing, processing payments, working with bank accounts, entering and paying bills. They will also learn to create reports, create graphs, track and pay sales tax, payroll, and letter writing.
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